Originating from the Asian rainforests (China, Myanmar, Laos, Thailand, Vietnam), it was in the 6th century that the Chinese domesticated tea. Under the Tang dynasty in China, (618-907), a more popular use of tea developed, outside the medicinal sphere, becoming a refined ritual of daily life. Matcha tea became the drink of the Japanese elite: the Emperor and top government officials, along with the Samurai, drank matcha tea before combat to increase their energy and concentration.
피부 효능 유기농 말차 티 추출물
화장품에 사용되는 말차 티 추출물은 지방의 연소, 결과적으로 방출을 촉진한다는 점에서 에너지 소비에서 중요한 역할을 수행합니다.